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Parsing HTML Using Power Automate
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Sweet / spicy pickled carrots 🥕 #canning #foodpreservation #canningandpreserving #canninglife
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Hot take, I’ve tried so many pickled veggies, my mom’s the best. Here’s the recipe: Carrots Cucumbers Cabbage 1 tsp kosher salt (toss while dry) 6oz sugar 6oz water 2 tsp salt 6oz vinegar 1 tbsp fish sauce Important note, use glass jars for maximum flavor. You can use ANY veggies you’d like to get pickled. The most important thing is a 1:1 ratio between sweet and sour. If you’d like to alter this recipe, make sure all your ingredients can be submerged! #pickledveggies #pickled #sour #food #recip
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