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Want crispy chicken wings without the hassle? We’ve got you covered! We start with Springer Mountain Farms wings, season them with @Chicken Fried BBQ Ultimate Grind and @Texas Oil Dust LLC Barnyard Pimp, then let them roll on the @Pit Boss Grills Navigator 6 Series at 400°F for about 45 minutes, until they hit 200°F internal. Easy, crispy, and packed with flavor! #CookShakBBQ #SMFChickenCueCrew #ChickenFriedBBQ #TeamOilDust #ChickenWings
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