🥒 It’s finally here! Tonight we celebrate 100 years of Mt. Olive Pickles at our annual Pickle Drop. Gather with us for music, fireworks, great food, free pickles, and the beloved 7 PM pickle drop as we welcome a new year and a new century of Mt. Olive tradition. #Since1926 #PickleDrop #100YearsStillPickling Event Info: www.mtolivepickles.com/2025-pickle-drop-at-mt-olive-pickles Read more about 100 Years of Mt. Olive Pickle Company: www.mtolivepickles.com/celebrating-100-years-of-mt-olive-pickle

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I made healthy chicken parm tonight — air fried, no flour, and somehow still crispy as hell. Ingredients: 2 chicken breasts, pounded thin 1 egg ½ cup seasoned breadcrumbs (no flour) ½ cup crushed tomatoes ½ cup low-fat mozzarella 1 tbsp grated parmesan Garlic powder, salt, pepper, oregano Olive oil spray How to make it: 1️⃣ Dip chicken in beaten egg, then breadcrumbs. 2️⃣ Air fry at 375°F for 10–12 minutes (flip halfway). 3️⃣ Spoon on crushed tomatoes, top with mozzarella parm. 4️⃣ Bake or air f