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Obsessed with this creamy lemon ice cream 🍋🍨 * recipe by Leigh Anne Wilkes - 1 1/2 Tbsp lemon zest - 1/2 cup fresh lemon juice - 1 cup sugar - 3 eggs - 1 1/2 cup whipping cream - 1 cup whole milk - 1 tsp vanilla - pinch of salt Instructions -In a pan mix together zest, juice, sugar, salt and eggs. -Add in 1 cup whole milk and vanilla. Cook the mixture over medium heat, stirring constantly until it comes to a simmer. -Strain through a sieve to remove zest if desired.. -Cover with plastic wrap a
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《美味しそう！作ってみたい！と思った方はコメント欄で「🤤」で教えてください💕》料理のリクエストのコメントも大歓迎です！ Please scroll to the screen below for the English version of the ingredients. ———————————————————— 『今日のレシピ』 🍳レモンのローストポーク🍋 ———————————————————— 皆さん、こんにちは！ Hirochiです👨🏻‍🍳✨️ 今日は人が集まる夜にオススメな『レモンのローストポーク』をご紹介します🍋♥ お盆休み、みなさんはどう過ごされますか？😊 今回は、塩麹とはちみつに漬け込んだ豚肉を、野菜と一緒にオーブンで焼くだけの簡単レシピをご紹介します🤍 しっとり柔らかく焼き上げた豚肉に、レモンの酸味と風味が効いた爽やかなマスタードソースが相性抜群🥺🍋 暑い夏でもさっぱり食べられて、家族やみんなで囲む食卓にもぴったりです✨ お盆休みや、家族が集まる日の一品に、ぜひお試しください😊💕 レシピは下をご確認ください⬇️ ・・・・・・・・・・・・・
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