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Easy Southern Sausage Gravy Ingredients 1 lb breakfast sausage 3 tablespoons all-purpose flour 3 cups milk Salt and black pepper, to taste Instructions 1. In a large skillet or pot over medium-high heat, cook the breakfast sausage, breaking it into crumbles as it browns. Do not drain the grease. 2. Sprinkle the flour evenly over the cooked sausage. Stir well and cook for 1–2 minutes to get rid of the raw flour taste. 3.Slowly pour in the milk, one cup at a time, stirring constantly to prevent lu
4:14
Easy Southern Sausage Gravy Ingredients 1 lb breakfast sausage 3 tablespoons all-purpose flour 3 cups milk Salt and black pepper, to taste Instructions 1. In a large skillet or pot over medium-high heat, cook the breakfast sausage, breaking it into crumbles as it browns. Do not drain the grease. 2. Sprinkle the flour evenly over the cooked sausage. Stir well and cook for 1–2 minutes to get rid of the raw flour taste. 3.Slowly pour in the milk, one cup at a time, stirring constantly to prevent lu
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No-Knead Pizza Sandwich Ingredients: * 150g flour (1¼ cups) * 105g water (about 7 tbsp) * ½ tsp yeast * 1 tsp sugar * 1 tsp salt * 1 tbsp olive oil Instructions: 1. In a bowl, mix yeast, sugar, and water. Add flour, salt, and oil, then coil fold several times until everything is combined. 2. Cover and let rest for 20 minutes, then coil fold again. Cover and refrigerate overnight. 3. The next day, remove the dough from the fridge and let it sit at room temperature for 30 minutes. 4. Generously fl
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Short videos

0:14
Does This Flour Hack Actually Work?
13.4K views1 week ago
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