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YouTubeMe Sajib is back
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The only way I make baked potatoes anymore! I wash and dry my potatoes, poke a few holes in them with a fork, rub them down with oil and season them however I like. Wrap them in foil and pop them in the air fryer at 400° for 35-45 minutes, depending on the size. Just cook until they’re fork tender! No need to heat up the whole oven, and they turn out tender and fluffy every time! Have y’all tried making baked potatoes in the air fryer?
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It’s National Potato Day so we’re sharing a throwback tip on how to get the perfect crispy potato! 🥔 #kitchenhacks #cookinghacks #potato #baking #cooking
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How I Made Potato Porridge and Fish Roll Filling for My Children
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