Pozole is a typical dish in various states, such as Nayarit, Sinaloa, Michoacán, Guerrero, Zacatecas, Jalisco, and Morelos. Pozole is served in Mexican restaurants worldwide.

Jul 29, 2024 · A traditional Mexican soup, pozole is usually enjoyed around the holidays, but it makes a comforting, slightly spicy, slightly smoky dish throughout the year, topped with diced avocado and a …

Oct 26, 2025 · Traditional Mexican pozole rojo is a rich, brothy soup made with pork, hominy, and red chiles. To serve, each bowl is piled with shredded cabbage, radishes, cilantro, lime, and avocado.

Dec 15, 2025 · Pozole is a spicy Mexican soup filled with hominy and pork (and topped with radishes and cabbage) that is truly a warm and cozy winter dream.

Jan 9, 2026 · Pozole is a traditional Mexican stew made with meat (usually pork, but sometimes chicken), hominy, chile peppers, and various seasonings. It’s traditionally topped with lettuce, …

May 28, 2025 · Learn how to make pozole at home! Explore rojo and verde styles with chicken or pork, plus cooking tips, calories, and recipe inspiration.

Jan 12, 2026 · When the weather turns chilly, I turn to my favorite cold-weather recipes, like pozole, to warm right up.

Aug 4, 2025 · Pozole recipe with tender pork, hominy, and fresh toppings. This authentic Mexican soup brings families together with rich flavors.

Dec 17, 2025 · Pozole is one of Mexico’s most beloved dishes today, especially during Christmas, New Year’s, and major family gatherings. It is warming, communal, and celebratory. Yet beneath its …

1 day ago · Discover the ultimate Pork Pozole Rojo recipe. This hearty Mexican classic is rich in flavor, perfect for cozy dinners or gatherings.