With meat prices and the demand for protein simultaneously reaching an all-time high, this would seem a natural coming-of-age ...
India's White Revolution, which made it the world's top milk producer, is now facing intense scrutiny over its significant ...
Are protein shots the next big functional beverage trend? Dutch fermentation firm Vivici thinks so, positioning its animal-free whey as the ideal base for these products.
The Ultra-Processed Food (UPF) narrative has gone viral by weaponizing the innate human fear of the unknown, also known as neophobia.
Rachna Verma is an India-based environmental journalist with over five years of experience reporting on climate change, ...
The conversion of fertile farmland in Punjab into solar energy projects is raising critical concerns about India's food ...
Planetary's new strategic partnership in India could take its decentralized fermentation model global, opening the door to ...
Giorgio Michalopoulos is a Greek-Italian freelance investigative journalist based in Brazil, specialised in environmental ...
Future Food Quick Bites covers organic plant-based kids' milk at Walmart, cellular aquaculture AI partnerships, a UK ...
Eric Kasina is a climate action enthusiast and a columnist with the Nation Media Group, the largest print media publication ...
Kenya must leverage Indigenous crops, food waste innovation, and plant-rich diets to turn its vulnerable agricultural sector ...
Molula Mofosi is an agricultural journalist from Lesotho. With a passion for food systems, climate resilience, and rural ...
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