An induction stove is fast, safe, and more energy efficient—no wonder it's gaining ground in kitchens everywhere.

For around two million years, humans have cooked with fire. But as the trend to electrify the world continues to grow, the age of combustion cooking may soon come to an end. Consumers can still cook ...

With gas appliances soon to be banned in new L.A. construction to cut down on greenhouse gas emissions, tastemakers are falling for environmentally friendly induction appliances: "Water boils in ...

When I get the chance to upgrade my kitchen, I’m definitely swapping my gas range for an induction cooktop. While I’ve already shared my joy of cooking with induction, through my own experience in ...