In a world full of overhyped experiences that rarely live up to expectations, there’s something deeply satisfying about a place that not only meets but exceeds the considerable reputation that ...
Aaron Palmer | Low n Slow Basics on MSN

Easy smoked pulled beef – low and slow with a basic brisket

With low and slow cooking, the right seasoning, and steady smoke, even a budget brisket becomes rich, juicy pulled beef.
That’s exactly what happens with the corned beef at Carol’s Corner Cafe in Vancouver, Washington. This unassuming neighborhood eatery, with its modest exterior and comfortable booths, is hiding a ...
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