Plastic wrap isn't just for leftovers — your garden loves it, too. Discover the ways this pantry item can protect your plants ...

To preserve the freshness and quality of food, you want to keep things airtight. Consumer Reports’ tests have found that ...

If you must use aluminum to store food, limit it to short periods (no more than two days). Avoid wrapping hot or warm foods ...

We’ve vetted hundreds of products and deals to curate a list of the best kitchen gear to add to your cart today.

Satechi offers several accessories that include Find My integration, all of which either have more convenient form factors ...

Find out if it's safe to eat food that is freezer-burned, plus how to prevent freezer burn from forming, with these tips from ...

According to a representative at Libby’s, leftover pumpkin can last one week in the refrigerator and up to three months in ...

The issue was first made public in July, and according to city leaders, test results show the building is safe for employees ...

Scientists have long known that plastic waste is bad for marine animals. A new study quantifies how little ingested plastic ...

There’s perhaps no more fascinating Bay Area day trip than hanging with the bellowing animals of Año Nuevo State Park.

A September 2024 study found that of the 14,000 known food contact chemicals present in food packaging, 3,601 -- or ...

Having the right tools to slice, roast, simmer and serve your next recipe is key. Make dinner with cookware that heats ...