A personal journey through BarQat’s open-air charm, soulful regional cuisine, and the quiet luxury that feels tailor-made for ...

A playful look at why some fusion dishes feel like a cultural celebration, while others feel like chaos on a plate.

Chef Garima Arora brings BANNG with Raiyaaz Amlani to Mumbai, a bold, buzzing tribute to Thai flavours where spice sings, ...

There’s a new kind of stardom at play in Mumbai’s dining scene, and this one glows, quite literally. Solaire, Sanjay Dutt’s first restaurant venture, opened its doors at the Grand Hyatt Mumbai in ...

The Chai Sandwich is where your love for chai meets a creative dessert twist. Imagine crisp, golden bread squares soaked in syrup and layered with a creamy, chai-infused filling that smells just like ...

Get ready for a frightfully fun treat! These spooky Sausage Rolls are crispy, buttery, and perfect for your Halloween party spread. The Spooky Sausage Rolls are the ultimate Halloween snack; creepy, ...

There’s something about Waarsa that instantly draws you in. Maybe it’s the pale blush of the dining room, the NCPA lawns shimmering through the glass, or the quiet hum that feels like the pause ...

Step into a world where the air is sweet with the aroma of freshly plucked strawberries, lush pathways through vibrant gardens and corners that burst with colors and flavors. Mapro Garden offers a ...

There’s a quiet revolution simmering in Indian kitchens, and I kid you not, it smells absolutely divine. No, no, it’s not another diet fad or an imported supergrain. It’s the ‘Return of age-old Indian ...

The new OPA Kipos feels instantly familiar with the whitewashed walls, blue accents, textured stone décor, and warm ambient lighting that recreate the rustic romance of a Grecian tavern that feels ...

India’s cafe scene is having a vegetarian moment, and it’s anything but boring. Across cities, new restaurants and roasteries are proving that going meat-free can be bold, inventive, and seriously ...