The Takeout on MSN
Keep Puff Pastry Flaky And Crispy With This Smart Reheating Tip
No more soggy day-old croissants. Try the smart reheating tip for puff pastry that has warm fillings, flaky outsides, and ...
Flaky puff pastry meets comforting flavors like fig, spinach and Parmesan to create these appetizers that are perfect for any ...
Justine's Kitchen on MSN
Spinach Puff Pastry Pinwheels Recipe
Delicious spinach pinwheels made with flaky puff pastry, perfect as an appetizer or snack for any occasion. Easy to make and ...
What's For Tea? on MSN
Cheese Straws | Puff pastry parmesan pastry twists! | Simple & Easy Recipe | Party Food
Make delicious cheese straws with puff pastry and parmesan! A simple and easy recipe perfect for snacking or serving as party ...
Set the tone for the big Thanksgiving dinner with these highly rated hors d'oeuvres, from simple dips to crowd-pleasing puff ...
Looking for festive bites to serve at your next holiday party? These easy Christmas snack ideas and recipes will help you enjoy every last nibble of the season.
Fall meals feature warmth, seasonal berries, and shareable portions that are hard to beat, especially when they are done with ...
Apartment Therapy on MSN
I Tried the Viral 3-Ingredient Chocolate Croissants, and They’re (Almost) as Good as the Ones I Ate in Paris
This post originally appeared on The Kitchn. See it there: I Tried the Viral 3-Ingredient Chocolate Croissants, and They're ...
Apartment Therapy on MSN
The 2-Ingredient Trader Joe’s Appetizer I Made 4 Times Last Year (My Family’s Demanding I Bring It to Thanksgiving)
Spoon the Buffalo dip. Preheat the oven to 400 degrees Fahrenheit. Spoon roughly two tablespoons of the Buffalo dip into the ...
Thanksgiving usually brings a long list of dishes, but adding 13 extra dessert ideas can actually make the whole planning ...
Some people love pie so much they guard it like treasure, but others are ready for something new on the holiday table. That’s ...
The lobster tails (sfogliatelle) are architectural marvels – delicate layers of pastry folded into a crustacean shape and filled with a citrus-scented cream that makes you wonder if you’ve ever truly ...
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