Tucked in San Francisco’s North Beach, Trattoria Contadina has served authentic Italian comfort food since 1984—so beloved locals guard it like a secret.

Pasta night is supposed to be easy — boil the noodles, heat the sauce, and dinner’s done. But if you’ve ever opened a jar of watery, bland pasta sauce that ruins your meal, you know it’s not that ...

There’s a brick building in St. Louis where seafood dreams come true and lobster bisque reaches its highest form of culinary expression. Charlie Gitto’s On The Hill isn’t just another Italian ...

There’s a brick building in St. Louis where pasta dreams come true and toasted ravioli reaches its highest form. Charlie Gitto’s On The Hill isn’t just another Italian restaurant – it’s a temple of ...

A new Italian deli and market is shaking up Ormond Beach's lunch scene with meat-layered sandwiches, house-made sweets and imported goods you won't find during your typical grocery store run. Vincenza ...

Jeffy Mai is the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. Gogolab, who helped launch STK restaurants across the country, notes that ...

Learn how to take ingredients from your fridge and turn them into the ultimate Minestrone. It’s Italian Night! Take what you have in your fridge for the ultimate Minestrone Soup with Cavatelli Pasta.

Five stars and over 27,000 reviews later, Molly O’Neill’s classic recipe still soothes, charms and comforts. By Genevieve Ko Good morning! Today we have for you: An old-fashioned beef stew that always ...

Jenner shared in her social media tribute to the dog that she was happy "my kids got to meet you and love you" Kelli Bender is the Pets Editor at PEOPLE. She has been working at PEOPLE since 2013. Her ...