The last few days have been rainy. The many, many leaves that have not been picked up are now matted to the wet grass. It will be more of a challenge to use the leaf blower now. Joe started the coal ...
There’s a good reason the Amish are known for their butter. Karen Zimmerly, owner of Karen’s Country Kitchen, calls it “life-changing.” Her son bakes cookies with it and is often asked for his recipe.
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