Only 14% of respondents indicated that their farm operations were better off in May than they had been a year ago. Looking ahead to the next 12 months, 22% of respondents expect their farm to be ...

Are you curious about composting, but unsure how to do it — or if it even makes a difference? May 29 is National Learn About Composting Day, so we asked Karen Mitchell, consumer horticulture extension ...

Max Clark, a wildlife major, was selected as Purdue Forestry and Natural Resources’ Outstanding Junior for 2025-26. He has gained a wealth of ...

Agronomy at Purdue University provides global leadership in plant genetics, plant physiology, soil and water sciences, and meteorology to enhance the quality of life through agronomic education that ...

Join us for this one-of-a-kind event showcasing innovative tools, AI-powered solutions and their real-world applications in forestry. We're pleased to announce that you can earn 6.5 Society of ...

Planting seeds of innovation and discovery for plant sciences since 1887.

Farmer sentiment dipped slightly in December, with the Purdue University/CME Group Ag Economy Barometer dropping 3 points to 136. The decline was ...

Anyone who either applies pesticides or applies manure from a Confined Feeding Operation (CFO) to property they own, rent or otherwise control, for the purpose of producing an agricultural commodity.

The Department of Animal Sciences is part of the College of Agriculture, and we desire to be the "place to go" for the citizens of Indiana and beyond for knowledge in animal sciences. We are comprised ...

Meat is an important source of proteins and micronutrients in human diets. As a more expensive food source than grains, meat has experienced an increase in per capita consumption along with rising ...

-Unlike a drought or crop disease, the current shock originates in geopolitics, spills into energy markets and propagates through every link of the food supply chain at once — transportation, ...

The U.S. soybean harvest began in September without any orders from the world’s largest buyer: China. American producers are harvesting a crop the U.S. Department of Agriculture (USDA) estimates at ...