When Kolamba first opened in 2019, many diners who walked into the charming eatery in central London’s Soho district weren’t familiar with Sri Lankan cuisine. They thought it was just like Indian food ...

Add Yahoo as a preferred source to see more of our stories on Google. A spread of coconut roti, kola kanda risotto, coconut chickpea curry, lamprais, biriyani and pan-seared salmon at Sri Lankan ...

Sri Lankan cuisine: Despite misconceptions about Sri Lankan food, its growing presence in international restaurants is making people hungry for this island's cuisine.

In the last decade, Indian chefs have helmed some of the most innovative restaurants in America that go far beyond the familiar classics of butter chicken or garlic naan. But South Asian cuisine is ...

Mary Anne Mohanraj missed a lot of things when she went off to college, but the thing she was most homesick for was her mother’s cooking. When her parents immigrated to Connecticut from Colombo, Sri ...

Fiona Chandra is an Indonesian-born freelance writer but she has called Los Angeles home for the past two decades. She has covered the Los Angeles dining scene for over a decade. Walk into Baja Subs ...

Shaheen Ghazaly opened Sri Lankan restaurant Kurrypinch in a former vegan pizzeria on Hollywood Boulevard this spring. On the menu are Sri Lankan signatures — like kottu roti and string hoppers — ...

A spread of coconut roti, kola kanda risotto, coconut chickpea curry, lamprais, biriyani and pan-seared salmon at Sri Lankan restaurant Kurrypinch, which opened on Hollywood Boulevard this spring.