The pumpkin is picked, you've chosen your Jack-o’-lantern design and the power tools used to open and clean the gourd have been cleaned. Now, you’re left with a heaping, gooey pile of guts and seeds.

Craving something sweet, crunchy, and perfectly nutty? This Best Pumpkin Seed Brittle recipe hits all the right notes! It's a golden, buttery treat packed with roasted pumpkin seeds that add an ...

Fall is here, and many of us have already indulged in plenty of pumpkin-inspired and flavored treats. We’ve shared recipes for delicious pumpkin dip, cinnamon rolls infused with pumpkin spices and ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Eating pumpkin seeds—also called pepitas—are one of Ree Drummond's favorite childhood memories. "My mom ...

Babs Costello joined "GMA" to share her ultimate pumpkin party tips. Once you've selected the perfect pumpkin for jack-o'-lantern carving this Halloween, you'll want to be sure to remind yourself to ...

Remove the top of the pumpkin and use a large spoon or ice cream scoop to scrape out the seeds. There will be a lot of pulp attached to the seeds, but don’t worry about that yet. The pulp can easily ...