1. In a small bowl add the Bechamel and the mustard and mix until blended and set aside. 2. In an oven safe sauté pan on medium to low heat, melt the butter and place both slices of bread in the pan.

Whip up a batch of white sauce as a meal prep and use it for various dishes! This versatile sauce becomes the creamy foundation for a French-style ham and cheese sandwich (croque monsieur), a quick ...

PITTSBURGH (KDKA) -- It's mac and cheese with a twist! Raina Harris is back in the kitchen with the recipe. Preheat the oven to 400°. Bring a large pot of salted water to a boil and cooked the ziti ...

With the 2024 Summer Olympics recently in Paris, many of us are thinking about French food — specifically, how to cook some of the iconic bistro dishes those lucky enough to score tickets to one of ...