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It was the second year in a row the owner of the wildly popular West Columbia barbecue spot had been nominated for the honor.
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Peninsula’s Jake Howell Is Nashville’s James Beard Award FinalistJake Howell of Iberian restaurant Peninsula in Nashville is a finalist for the 2025 James Beard Awards, recognizing excellence in the food and hospitality industry. The names were whittled ...
The James Beard Foundation announced the finalists for its annual Restaurant and Chef Awards, which are considered to be among the highest honors in the U.S. culinary industry. Chef Jake ...
Renowned culinary arts nonprofit the James Beard Foundation announced on Wednesday the semifinalists for its annual Restaurant and Chef Awards, and five Nashville chefs were among those ...
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Here’s which Nashville restaurant made the James Beard Awards' final cut, which got axedThe finalists for the James Beard's Restaurant and Chef Awards ... Julio Hernandez of Maíz de la Vida, Jake Howell of Peninsula, and Dung "Junior" Vo of Noko. Only chef Jacob Howell of ...
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