Yogesh Grover smelled a rotten fish when, in 2007, he moved to India. After having worked in Africa and Europe, Grover, director of Empire Foods, was left cold by the quality of fish being served in ...
Editor’s Note: This article is purely satirical and fictitious. All attributions in this article are not genuine and this story should be read in the context of pure entertainment only. After ...
Aldi has reported rising demand from shoppers for unusual and premium varieties of seafood, as Brits look to reel in more adventurous choices to their baskets.
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