Three hours: that’s how long it takes Shelita Buffet to get ready. There are false eyelashes to glue and cheekbones to contour; there’s a neon-bright wig to preen and a sequined pink leotard to tug on ...

The 27-carriage train pulled by two locomotives leaves Perth on a Saturday evening and arrives at Sydney Central Station on ...

The surface of my tea ripples, threatening to breach the lip of the white porcelain cup as it wiggles in micro-measures on a saucer atop the foldout table in my cosy Indian Pacific cabin. At points, ...