A soul food restaurant that was open for a year at a Wright Dunbar District food hall is hoping to reopen this May at its own brick-and-mortar location in the Five Oaks neighborhood.
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You can stop believing these 11 myths about fried food
Despite ongoing debates about nutrition, fried dishes remain popular as ever. Here's 11 common misconceptions about frying ...
If not for his grandmother, restaurateur Kevin Kelley might've just stuck to law.
This is read by an automated voice. Please report any issues or inconsistencies here. Greg Dulan, owner of soul food institution Dulan’s on Crenshaw, is the 2025 LA Times Gold Award honoree, a prize ...
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