This weekend, tennis star Novak Djokovic is serving snackers something a little different: a new sorghum-based, corn-free “popcorn” brand called Cob, which will compete in the same aisle as SkinnyPop ...
Cob, a new gluten-free snack brand made from puffed sorghum instead of corn, is launching its first popcorn nationwide, backed by co-founder Novak Djokovic. Sorghum offers a nutrient-dense, ...
NEW YORK, Nov. 1, 2025 /PRNewswire/ -- Cob, a new brand redefining the snacking aisle, today announced the launch of its first product: a modern twist on popcorn that combines all the flavor and ...
Novak Djokovic helps launch Cob, a sorghum-based popcorn alternative that’s gluten-free and nutrient-rich. The snack comes in four flavors: Cacio e Pepe, Mediterranean Herb, Olive Oil & Pink Salt and ...
Lincoln, Neb. — Two kernels of the same idea — cultivating protein quality in cereal grains — are reaching maturity at the University of Nebraska–Lincoln. The quality of protein often gets ...
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