The Economic Hardship Reporting Project and Inside Climate News report that Maine's shellfish harvesters face increasing ...
The Massachusetts Ethics Commission says that Gloucester’s former harbormaster had his subordinate, the shellfish constable, ...
Starting in about 2010, many towns on the Cape began trying to increase shellfish populations and credit them for their nitrogen-removal work.
The study explores the impact of octopus predating on shellfish after a survey of fishers.
The waters of Boston Harbor are now clean enough that shellfish from its outer communities can be eaten without first running ...
There’s nothing more summery than shucking some oysters, but you might want to think twice before you slurp them down—or at least check where your haul is coming from first. That’s because some ...
Mussels from Prince Edward Island, cockles from New Zealand, periwinkles from Cape Cod and clams from Vancouver -- the shellfish on our dinner plates have flown in from all over for the occasion. And ...
The shellfish ban remains in effect in Matarinao Bay in Eastern Samar and the coastal waters of Leyte, Leyte, after recent laboratory tests confirmed the presence of red tide toxins in shellfish and ...
It’s been a little over hundred years since fishermen were free to catch shellfish in the Boston Harbor. But now, the state has declared that shellfish from parts of the harbor can be safely caught ...
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