CLEVELAND, Ohio — The Great Lakes Science Center is launching a new weekly series of sensory-friendly Sunday morning programming, and a new Sensory Space, all designed to make the museum more ...
A study led by Jonathan Michaels, a Faculty of Health professor at York's School of Kinesiology and Health Science, reveals ...
Food chemistry integrates our understanding of molecular composition, reaction mechanisms and physicochemical properties that underpin the quality, safety and nutritional value of food products. In ...
On April 5 a science festival called “Sensational SciFest,” is designed for children with sensory sensitivities. This festival is hosted by Scientists Inc., in partnership with CARD-USF (Center for ...
KANSAS CITY, Mo. (KCTV) - Summer is right around the corner, which means Science City will soon be one of the most popular destinations in Kansas City. However, not every kid is a fan of large crowds ...
Do insectivorous animals perceive green, caterpillar-shaped clay as a tasty meal? Ecologists sometimes use plasticine models ...
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Sensory science for 1.5 billion people
Riëtte de Kock is working to democratise sensory science in Africa, factoring in the food preferences and cultural traditions of the continent’s large and diverse population. Prof Riëtte de Kock At a ...
Sensory differences are central to autism, influencing how everyday environments are perceived, experienced, and impacting overall well-being. By designing spaces that respect these differences, we ...
Tanya Fry, a sensory science leader at Dow’s Texas Innovation Center is the recipient of the American Chemical Society’s 2025 National Chemical Technician Award. This award honors excellence and ...
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