What’s in a name? Ask Rosogolla! It’s defined by its shape — ‘golla’ meaning sphere — and that’s the biggest handicap for rosogolla, feel some mishti makers. By the virtue of the raw material too ...

Kolkata: Rosogolla, the syrup-soaked spongy ball that has served as a gastronomic identity marker for the Bengali community for almost 150 years, just got recognition for its uniqueness. The Union ...

rosogolla originated in odisha 600 years ago committee submits interim report Image Source : INDIATV Bhubaneswar: A committee constituted by the Odisha government on Monday submitted its interim ...

Das had invented Rosogolla by dipping cotton cheese ball in sugary syrup (in 1868) after trying various combinations. (IE) A feature film on the life and times of ‘Rosogolla’ inventor in Bengal, Nobin ...

The City of Joy has wrapped within itself years of history, culture, and decade-old legacies tucked in the nooks and corners of its narrow lanes. Food is at the heart of Bengal’s Bangaliyana. And ...

At one end of the remote Aruail Bazar in Sarail upazila of Brahmanbaria, a small sweet shop has been drawing visitors for over four decades. The reason: Chunilal's rosogolla, a delicacy that has ...

From rosogolla and chhena payesh offered to the goddess as symbols of purity to narkel naru and pati shapta lovingly prepared at home, mishti during Puja symbolises devotion, prosperity, and ...

It was sweet victory for West Bengal after a bitter feud over one of India’s most celebrated desserts. On Tuesday, the Geographical Indications (GI) registry announced that the rosogolla (also known ...

India’s rich culinary heritage and culture are incomplete without its incredible variety of sweets, which have been cherished for generations. There is a plethora of Indian sweets, each having a ...

When it comes to rosogolla, Bengal can go any length to defend its indigeneity. KOLKATA: When it comes to rosogolla, Bengal can go any length to defend its indigeneity. So, when neighbour Odisha is ...