Nothing can ruin your meal quicker than cooking these kinds of rice in a rice cooker. Contrary to popular belief, the ...

A fourth-generation rice farmer breaks down the science behind rice cookers and the stovetop method.

A fluffy pot of rice every single time? It’s worth every penny.

Bottom Line: This versatile rice cooker takes all the guesswork out of making perfect rice for both beginners and seasoned home chefs. Pros: It has seven cooking functions, including rice, porridge, ...

The best rice cookers for perfect results, tried and tested in a real kitchen - For fluffy and delicious results every time, use one of these top-rated appliances ...

We tested 7 rice cookers to determine the best one based on value and ease of use.

What if we told you that you could spend as little as $25 for an appliance that will poach, steam, braise, and slow-cook your favorite recipes, and turn out practically foolproof results every time?

Rice might seem like a simple dish to cook. But perfect rice—fluffy, soft individual grains with just the right amount of chew in the center—can be hard to master. That’s why even professional chefs ...

One of my best friends is from Manila. She says westerners are constantly asking her opinion on the best way to cook rice. Her answer is always the same: "Pour in the rice, add water, push the button.

Cooking rice perfectly on a stovetop is dependent on so many factors: the burner’s level, the pot’s insulation, the lid’s seal, and even the kitchen’s humidity. Rice cookers shrug off all those ...