“It will be a space that awakens the true taste of autumn based on fresh ingredients with the staff who have turned into gardeners,” Passard said. The announcement of Passard’s project comes on the ...

Ce lundi 4 août, Alain Passard a célébré ses 69 ans. Depuis 1986, le chef étoilé est le propriétaire du restaurant L’Arpège situé 84 rue de Varenne dans le 7e arrondissement de Paris. Connu pour son ...

PARIS (Reuters) -French chef Alain Passard, known for his mastery of roasting techniques, has decided to drop almost all animal products from the menu at his three-Michelin-star restaurant, Arpege.

Son restaurant l’Arpège, à Paris (VIIe), arbore trois étoiles Michelin depuis 1996. Grand rôtisseur devenu génie de la cuisine végétale, Alain Passard est depuis plusieurs décennies l’un des plus ...

Following an initial announcement, Louis Vuitton is now gearing up to open its vegetarian restaurant pop-up at its Maison Seoul location. Taking over the Gangnam flagship’s fourth floor, 3-star ...

Celebrated French chef Alain Passard has made history once again. The 68-year-old has become the first three Michelin star chef in France to switch to an entirely plant-based menu, opening a new ...

Il parle des légumes comme d’autres parlent de poésie. Alain Passard, chef triplement étoilé de l’Arpège, a fait de la terre son atelier et des saisons sa partition. Précurseur avant l’heure, il a ...

There are nine Michelin three-star restaurants in Paris. The city is second only to Tokyo. Today I've been given the rare chance to look behind the scenes at one of them. This is the kitchen at Arpege ...