There’s something to be said for tradition — filling your Thanksgiving table with familiar dishes is a comforting way to celebrate the holiday. But if you’re looking to switch up your menu this year, ...

Bring mixture to a boil stirring occasionally until all salt is dissolved. Turn off heat and allow to cool to room temperature. Place thawed, cleaned turkey in a large bin or bowl and refrigerate.

Everyone, it seems, has their own secret to making a Thanksgiving Day turkey juicy. However, there's one easy method that ...

Her quick marinade featured lemon juice, olive oil, garlic, and lots of fresh herbs. I doubled the recipe using the extra as a sauce for other parts of the meal, and I'd make it again. With ...

We asked Easton Hospital’s Executive Chef Jose Estevez for advice on how to best cook a turkey and he gave us a mouth-watering recipe for the traditional main dish. Using herbs to flavor rather than ...

Melt butter in a medium-sized pan and add celery and onions. Cook until softened and translucent. Break apart the bread into ...

This easy Melissa Clark recipe, inspired by the zesty, pungent flavors of larb, turns unassuming ground turkey into a star. By Melissa Clark Bunches of fresh mint and piles of sugar snap peas are ...