We may receive a commission on purchases made from links. Classic iterations of the beloved brunch staple Monte Cristo sandwiches resemble typical ham and cheeses, with French toast-like bread dusted ...

Swiss Cheese: Mild, nutty, and melty—Swiss cheese is ideally suited to pinwheels. It takes an extra step to shred, but the pieces don't have to be perfect, and it makes rolling up the pinwheels a lot ...

There are a few classic food pairings that just feel so right: peanut butter and jelly, bead and butter, coffee and doughnuts. But nothing compares to the most savory pairing of all: ham and cheese!

Spread each tortilla lightly with cream cheese. Arrange two ham slices across the middle of each tortilla. Add a layer of fresh basil, then a layer of tomatoes. Do not place ingredients too close to ...

In a small bowl, mix mayonnaise and ranch seasoning. On a clean surface, lay tortillas flat. Spread each tortilla with 1 tablespoon mayonnaise mixture. Place 2 to 3 slices cheese on bottom two-thirds ...

Preheat oven to 400 degrees. Line 2 large baking sheets with parchment paper. Gently unfold 1 pastry sheet and place on a lightly floured surface. Use a lightly floured rolling pin to flatten out the ...

CHICOPEE, Mass. (Mass Appeal) – Pinwheel sandwiches are easy to make and perfect to serve at your summer cookouts! Personal Chef Bill Collins from ChefBill.com showed us how to make a savory and a ...

What can't pinwheel sandwiches do? This no-cook recipe is ready to be packed into lunchboxes, piled onto game day spreads, or just eaten as an afternoon snack. Not only are they so easy to assemble, ...