This recipe is from "Desserts by the Yard" by Sherry Yard. It makes extra raisins; they'll keep refrigerated for two weeks. To make the raisins: In a small heavy saucepan, combine the raisins, wine, 1 ...

Snacks: To use up your leftover egg whites, nothing beats meringues! The perfect anti-waste recipe to accompany our ...

1 1/2 cups fine graham cracker crumbs (1 sleeve) 1/2 cup sugar 1/2 stick (1/4 cup) butter, melted ...

Do you remember when Kool-Aid used to be the drink of choice in the summer when you were a kid? Well, Kool-Aid is still around and it’s not limited to just mixing with water anymore! How about making ...

There’s something special about The Great British Bake Off that inspires home bakers everywhere. Whether it’s the perfect ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Greet the long-awaited warm weather with this zesty Martha ...

Martha Stewart just dropped a dessert recipe that gives off Bridgerton vibes, and to be honest, we’re making it for all of our get-togethers this summer! On May 28, Stewart shared a perfectly colorful ...