Powdered milk is milk that has been evaporated to a powdered state and retains all the benefits of cooking and baking with dairy. Low-heat nonfat milk powder is best for beverages and frozen desserts, ...

Nonfat dry milk powder is made by dehydrating nonfat milk. Nonfat milk's low fat content makes it easier to dehydrate and easier to reconstitute. In bread recipes, nonfat dry milk powder can be used ...

Two-time James Beard Award–winning chef and Milk Bar founder Christina Tosi has made a name for herself with desserts that ...

Making good homemade ice cream is about finding the perfect balance of ice crystals and creaminess. To give your frosty treat a creamy boost, add in a little powdered skim milk. If you find the base ...