Muscadine grapes are typically ready to harvest in the late summer to early fall, such as August and September. While muscadines are sweet and can be enjoyed straight off the vine, they can also be ...

In all likelihood, 2016 will go down as the hottest year since record-keeping began, according to the National Oceanic and Atmospheric Administration. But ironically it was a cold spell back in April ...

It’s vine time as muscadines and scuppernongs are ripening now. These sour-skinned, but spicy-sweet on the inside native grapes, often referred to as the “Grapes of the South,” are like rutabagas and ...

Islam El-Sharkawy, PhD is an associate professor at Florida Agricultural and Mechanical University and is currently researching how grapes can be used to prevent and treat disease. Protiva Das, PhD , ...

Two chefs… two ingredients…but only one spot left in the quarterfinals of Fire in the Triangle 2014. Chef Steve Zanini of Jimmy V’s Steak House & Tavern in Cary ...

All of North Carolina’s public schools, colleges and universities would have to offer students muscadine grape juice under a bill that has advanced to the N.C. House chamber. The question is can you ...

A “buyback” proposal may be the spark needed for passage of a state House bill mandating the availability of muscadine grape juice in all public schools, colleges and universities. Yet, the question ...

STATESBORO - Making wine from native-grown muscadine grapes is nothing new in south Georgia. People in this part of the country have been turning the thick-skinned, sugary-sweet grapes into equally ...

The Williams Muscadine Vineyard and Farm at 21 Gabriel Place in Nesmith has a rich history. Besides growing luscious muscadine grapes the family educates visitors about early African-American farm ...

Muscadine grape season is starting in the Pensacola area, and some farms will let visitors get in on the action through U-Pick fruit farms. Here’s what to know about muscadine season and where to go ...