Before becoming one of the Middle East’s most acclaimed cooks and food writers, Anissa Helou had no intention of either path.

We may receive a commission on purchases made from links. When one thinks of spice-forward cuisines, Middle Eastern food may come to mind. Middle Eastern and North African cuisine is specifically ...

Discover the flavors and traditions behind mashawi, a popular Middle Eastern grilled cuisine known for its rich aromas and ...

Onondaga, N.Y. — Before the first shawarma is sliced or the first piece of baklava is served, hundreds of volunteers have already spent weeks in the church kitchen. They’ve rolled more than 9,000 ...

Syracuse's delicious food festivals keep on coming with Middle East Fest this weekend and World Cup fever continues.

At the Baiz Fresh Foods in Mesa, the smell of chicken roasting on a spit greets customers as they walk in. A restaurant occupies one corner of the market, serving up kebabs, hummus plates and falafel.