Over the last decade, matcha has gained popularity in the US. I put matcha lattes from Dunkin', Starbucks, and Tim Hortons to the test.

Just like matcha, it comes from Japan and is also green tea variety, but hojicha not only tastes milder (and slightly ...

Matcha, a finely ground powder made from specially cultivated green tea leaves called tencha, has deep roots in both Japanese and Chinese cultures. Traditionally enjoyed as a hot beverage as part of a ...

These matcha brownies combine rich, fudgy texture with earthy green tea flavor, making them the perfect aesthetic dessert for ...

Matcha powder comes from tea leaves, but its applications extend far beyond the realm of beverages. Mayo is especially well suited to what matcha brings.

The tea even hit the menu for the first time at east London coffee roasters Grind this summer, in the form of a black sesame ...

Matcha has experienced a surge in popularity in recent months, leading to reports of global shortages and price increases. If you haven't been caught up in the craze, matcha is a powdered version of ...

As the consumption and production of matcha has grown globally, there is a matcha shortage within Japan. Soon the consumption ...

Its vibrant emerald hue has made matcha an Instagram fave. But the powder's real beauty is in its off-the-charts nutritional perks. Matcha comes from tea leaves that have been grown in the shade—a ...

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Marisa Poster explains how anxiety, operational grit and a changing caffeine culture helped turn matcha into big business.

Like so many portions, muffin sizes have become monstrous in recent decades compared to muffins my mom served our family.