If your immediate reaction was "Eggs in the microwave? You must be joking," then you can join the clamoring masses of people who think this isn't just a bad idea ... it's downright wrong. Yet ...

A plate of scrambled eggs with some fresh herbs sit next to slabs of bacon and sausages with some buttered toast - Mesve79/Shutterstock Let's face it — not all mornings are equal. As hungry as we may ...

They're the perfect, quick and easy protein packed pick-me-up, but scrambled eggs can be fiddly and create some tough washing up when you have to use a saucepan or frying pan. That's why time-pressed ...

A chef has shared her foolproof method for making scrambled eggs, and people are saying it's the only way they'll make them ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Microwaves are for so much more than ...

A few weeks ago I saw an article floating around about making poached eggs in a microwave. Skeptical, I saved the article on Facebook, pretty sure I would never dig it up to try for myself. Growing up ...

Martha Stewart and Ina Garten's simple breakfast sandwiches didn't stand a chance next to Gordon Ramsay's perfectly fluffy scrambled eggs.

Scrambled eggs might be one of the easiest dishes to make. Whip some eggs, add them to a pan with oil or butter, and scramble them up until they’re cooked. And yet, chefs and home cooks alike have ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...