CC0 Usage Conditions ApplyClick for more information. Let corn soak in water for 30 minutes and then cook until the corn is soft. Remove the pot from the heat and let the corn cool. Grind the corn.

ST. LOUIS -- Rubiela Garcia gently kneads the corn-flour dough by hand, adding the occasional splash of water. "She has to do it with her hands because it's the only way she can feel that it's exactly ...

Alyssa and Geovanny Daza are bringing their mouthwatering Colombian and Puerto Rican empanadas to Lake County. Originally from Miami, the Dazas bring a fusion of flavors and a passion for authentic ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. WINSTON-SALEM, N.C. (WGHP) — There’s more to ...

I had a fancy Uruguayan empanada the other day. It arrived at my café table on a nice platter with traditional pepper-garlic salsa criolla and a side salad that was tucked into a large copper cup, for ...