Kundru stir-fry is a quick, dry vegetable dish cooked without water, featuring mustard oil and roasted gram flour for a ...
A vibrant veggie curry ready in 40 minutes! Ingredients 250 gms Ivy gourd 200 gms Paneer 10 Cashew nuts 4 tbsp Refined oil ½ tsp cumin seeds 1 Bay leaf 4 Cloves 2 Cardamoms 1 ½ tsp Ginger-garlic paste ...
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