While it might be more accurate to call these 20 recipes Italian-American comfort food rather than straight-up Italian comfort food, there's no doubt that they're more than likely nonna-approved—from ...

When I first arrived in Florence four years ago, I was a culinary student with big ambitions. But what I quickly realized was that the most transformative lessons didn't come from the classroom — they ...

A famous restaurant chain once said, "When you're here, you're family." And few things evoke family as much as the storied, beloved tradition of Italian-American cooking. Even my Irish-American family ...

A light and fluffy crustless quiche filled with tomatoes, melted mozzarella, and pesto is becoming one of the most popular ...

On a cold winter night, Italian food often appears in its most familiar forms: a steaming bowl of pasta, a bubbling pan of baked ziti, a long-simmered sauce meant to thaw you from the inside out. But ...

Gnocchi is a beloved Italian dish that has been enjoyed for centuries. Traditionally made from potatoes, flour and eggs, the pillowy dumplings originated in northern Italy, where cooler climates made ...

Whether it's fall or wintertime and you need something hot to warm you up, or spring or summer, and you just need a quick, filling meal — soup is the answer. While there are soup recipes whose ...

A simple and flavorful Italian meal perfect for busy evenings when you want comfort food without the stress #ItalianCooking ...

September is my birthday month. It’s a time for reflection of all the special times and people in my life. I love my Italian heritage, and I am a huge fan of the food – which for most Italians go hand ...

This post was updated May 12 at 9:14 p.m. Lapaba’s fusion comes in the form of traditional Korean flavors in Italian comfort ...