Simon Spichak finished his MSc at University College Cork, where he studied the interactions between the microbes in the gut and the brain. He became interested in science communication during his ...

There are so many food terms these days, it's easy to get confused. While perusing the seafood section of your grocery store, you might wonder about the differences between wild-caught and farm-raised ...

Wild-caught fish often have more omega-3s and other minerals as compared to farm-raised fish. However, when it comes to nutrition, species and location often matter more than whether fish are wild or ...