New Delhi-born Suvir Saran is rocketing toward the top of the Indian food scene in the United States with his fresh take on Indian-style home cooking. It’s what he taught in his popular cooking ...

Toor dal—a term that refers both to this lentil stew and the legume itself (also known as pigeon peas)—is a staple that ...

From quick and healthy mayonnaise to delicious lauki momo, here's a recap of the most creative, surprising, and downright delicious viral dishes of 2025. Nati Chicken Recipe: Nati Koli, which refers ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. This dish is all about the spices and aromatic cumin, coriander and cloves, spicy chillies and ...

South Indian cuisine boasts a wide range of chicken curries made in different regions that use regional ingredients including spices, coconut, and tamarind. Chicken is said to be low on fat, rich in B ...

Chicken was not long ago an expensive and special treat in India, “reserved for festive occasions,” says Madhur Jaffrey in At Home With Madhur Jaffrey (Knopf). But the bird itself is native to the ...

Regional chicken dishes add a distinct layer of uniqueness to Indian cuisine by reflecting the geography, climate, and ...