The increase in COVID-19 cases in the United States is changing everyone‘s plans. And it is that this year the trips will be minimal and many families will spend the holidays far from their homes. But ...

RONDA, Spain—The latest sign of Spain’s bullish economic recovery? A surge in ham prices that some are calling a bubble. Cheered by strong economic growth, Spaniards are shaking off one of the country ...

The US has finally given the go-ahead for Spain to export one of its great food delicacies, Iberian ham, opening up a potentially huge market. Since the 1980s the United States, has banned imports of ...

Iberian black pigs are herded near Santa Teresa on May 7, 2013. The exquisite cured ham called Jamon Iberico made from distinctive Iberian black pigs, is the star of Spanish cuisine, but the economic ...

Iberian acorn ham, or just Iberian ham, is not just a food product but also a delicacy with numerous other qualities. As well as being a pleasure for the palate, it also offers great health benefits.

The Interprofessional Association of Iberian Pig (ASICI) has launched a three-year campaign in collaboration with the European Union and the Ministry of Agriculture, Fisheries and Food. The ‘Awaken ...

Ham is much more than a food in Spain: it is a gastronomic and cultural experience, occupying a special place on celebrations ...

Iberian ham has become the latest sought-after luxury from the west in China, but demand is outstripping supply Having discovered the joys of French wine, caviar and truffles, China’s new rich are ...

From the mountain pastures of Savoy to the Rhone delta and undergrowths of Andalusia, climate change is having a serious impact on agriculture. Famous European speciality foods are being threatened by ...

Carving legs of Iberian ham in bars, restaurants and at events has traditionally been a man's job. Now, a new generation of women is taking their place at the slicing table. Jamon iberico – expertly ...