Melting chocolate is a basic skill that every cook should have in their arsenal. From chocolate-dipped pretzels to an indulgent, centerpiece-worthy Chocolate Torte, silky-smooth melted chocolate ...

Adding a touch of melted chocolate to cookies, strawberries, pretzels, or marshmallows is an easy to way to elevate your favorite sweet (or salty) treat. While you can melt chocolate in a double ...

A: There are two good ways to melt chips, white chocolate or otherwise: over a double-boiler or in the microwave. In a double boiler, make sure the water underneath is simmering, not boiling. Watch ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Melting chocolate in a microwave or on a stove is not as intimidating as it seems. Melting chocolate is a basic skill that every cook should have in their arsenal. From chocolate-dipped pretzels to an ...

A: There are two good ways to melt chips, white chocolate or otherwise: over a double-boiler or in the microwave. In a double boiler, make sure the water underneath is simmering, not boiling. Watch ...

This article originally appeared on Spoon U and was written by Kara Schiaparelli. It has been given minor edits before re-posting. Working with chocolate can be pretty intimidating. I know I've ...