Most chicken, especially boneless, skinless chicken breasts, have a reputation for being dry, boring "diet food." But once you master the basics of how to marinate chicken, you'll realize this ...

Marinating meat is like stretching. Stretching is important. You know, before going for a run or playing in your coed rec soccer league that you definitely don’t take too seriously. (Sarah needs to ...

We rely on marinades to add flavor to meat, seafood, and vegetables. Knowing how marinades work is key to boosting the flavors in your next meal. But how long should foods marinate to add that extra ...

Always Juicy Chicken Marinade produces the most tender, juicy chicken. It takes minimal prep work, and when you're ready to cook the chicken will be full of flavor. Cook inside on a grill pan or ...

Caroline Barrett's newest column tells readers the best way to craft a marinade, what vessels to rest the food, and more Fish is a more delicate protein, and should only be marinated for less than an ...

Dare we say we've found a brand new way to enjoy some salty smoked pork? By now everyone knows there are a million ways to eat bacon—dessert, breakfast pastries, fried rice, mac ‘n’ cheese…you get it.