An easy, flavorful salsa verde is used to simmer chicken thighs and thinly-sliced onion, resulting in a tangy, spicy, richly ...

First things first: what kind of tacos do you want to make? Chicken, beef, pork, fish tacos—there are so many taco recipes to choose from in this roundup! There are also healthy, vegetarian tacos, ...

This quick recipe combines all of the best qualities of a smash burger, meatball sub, and a taco into one deliciously simple ...

Chicken can make a delicious taco filling, but keep in mind that boneless, skinless chicken breasts can lack flavor bling. Poach the chicken breasts in a mixture augmented with minced chipotle chilies ...

This recipe shows how to make Korean BBQ tacos by combining sweet and savory bulgogi-style beef with the fresh textures of a classic taco.

If you’re a fan of Mexican food, you’ve likely tasted, or at least seen, birria tacos on a menu. These tacos are served with a side of the consumé the meat, often goat or beef, was stewed in, similar ...

Almost everyone adores tacos. They are delicious because they combine flavor, texture and spices. If you have ever wanted to enjoy takeout dishes without guilt, you’re not the only one. You can enjoy ...