With this in mind, it’s best to combine the dry ingredients—flour, salt, and a little sugar—in a bowl, then toss 1-inch ...

Want to bake a pie like a pro and get the best pie crust? Here is an industry secret that will help you get that crust flakey ...

Craving a slice of apple pie? In this episode of In the Kitchen with Matt, I will show you how to make an amazing homemade apple pie with a Flaky Crust. Don't wait for Thanksgiving to eat apple pie, ...

Follow this complete step-by-step guide to making a classic apple pie from scratch. Learn how to prepare a flaky crust, ...

The craggy, crunchy top on this classic pie gives way to that delicious, rich interior FULL to the brim of nuts. We provide instructions for a flaky, buttery pie crust, but this pie tastes nearly as ...

At age 28, I made my first pie from scratch, and it was incredible: a perfect apple pie. The crust was flaky and golden brown and the filling perfectly cooked, with apples soft but not mushy. I ...

Divide the dough into two pieces and shape into rough disks (this will make rolling it out easier). Wrap tightly in plastic ...

When baking a pie, temperature matters. Making sure both your ingredients and your kitchen are at the right degree is key to achieving a flaky crust.