Add Yahoo as a preferred source to see more of our stories on Google. Clam chowder is one of those dishes that inspires strong feelings and opinions. There are two main camps: the tomato-based ...

Raphael Gomes follows Cooking Mama’s clam chowder recipe at home in a seafood cooking experiment.

These clam recipes show how versatile this sweet and briny shellfish can be, from variations on clam chowder to Rhode ...

Regional pride: New England clam chowder and Pacific Northwest salmon chowder each carry deep cultural roots and loyal ...

BATON ROUGE, La. (WAFB) - This chowder is best when made the day prior to serving, and then refrigerated to allow the flavors to mingle. It tastes great up to six months when frozen. Fresh clams are ...

Clam chowder is one of those dishes that inspires strong feelings and opinions. There are two main camps: the tomato-based Manhattan-style chowder crowd and the thick and creamy New England clam ...