Learn how to make vegan crispy baked eggplant fries that are crunchy on the outside and tender on the inside. This simple plant-based recipe is perfect as a healthy snack, appetizer, or side dish.

Is there anything more satisfying than sharing a plate of fries with the table? Silly question -- of course there is: having a plateful of garlic Parmesan fries all to yourself. Recipe developer Katie ...

Polenta is an ancient Roman porridge, originally made with all kinds of grains, most popular now with cornmeal. It's stirred with water to form a coarse mixture, a slow process that can take up to 15 ...

For many, the sides at a steakhouse are nearly as important as the steak itself, and steak fries are among the favorites of any meat-and-potatoes lover. The secret to steak fries lies in their thick ...