There’s nothing quite like the taste and texture of fresh homemade pasta. While store-bought pasta is convenient, it simply can’t compare to the silky smoothness, rich flavor, and delicate bite of ...
Homemade pasta is just tasty therapy If you are looking for a super golden color with your egg pasta dough, find some free-range eggs. Free-range chickens get a more diverse diet, and happy chickens ...
Don't be surprised if your grocery store's pasta aisle is empty. The supply chain crisis in the US has a new victim: pasta. According to Reuters, grocery stores across the country are looking sparse ...
Is there anything better than a warm bowl of cacio e pepe? I don’t think so, especially when the pasta is scratch-made, so fresh you can taste the egg yolk. I started making homemade pasta years ago ...
Tim Clowers / Cook it with Tim on MSN
Pumpkin ravioli | made with homemade pasta
Pumpkin Ravioli If you know me at all you know that I am half Italian if you read my blog. Being Italian means, I love to ...
I never really knew how to make homemade pasta and in fact I'd always assumed you'd need a bunch of fancy equipment to do it. But it turns out that's not true at all. With a rolling pin and a lot of ...
NEW YORK — Though Al Dente Pasta is factory-made, it delivers the characteristics of fresh homemade egg pasta. That’s because the founder, Monique Deschaine, trained with Marcella Hazan, and Deschaine ...
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